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Canada's Butter Controversy Continues to Churn

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Canada’s Butter Controversy Continues to Churn

The Dairy Farmers of Canada have requested that farmers consider reducing or eliminating the amount of palm oil being added to dairy feed in the wake of controversy about changes in butter consistency.  Members of the public have noted that butter has not been softening as normal, with changes in consistency.   Read more in this article from Real Agriculture.

 

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